5 Ways to Enjoy Fresh Herbs in Winter

With the approach of winter and the cold weather that it brings many of our perennial plants including herbs will lose their leaves and become dormant until the arrival of spring. So how can we continue to grow herbs through the winter? This article by Noelle Johnson which I found on the Houzz website suggests five ways to achieve this.

Temperatures may be dropping, but that doesn?t mean we have to bid farewell to our herb gardens. Cold-hardy herbs, such as chives, mint, oregano, parsley, sage and thyme, can often survive cold-winter temperatures while continuing to produce flavorful foliage, as long as they are provided with some protection or grown indoors. Even herbs like rosemary that are more cold-sensitive can survive winter using additional methods of protection. Let?s explore different ways we can prolong the herb harvest and enjoy the fresh taste of our favorite herbs throughout the cold of winter.
See more at Houzz